Foo Yung Egg
Foo Yung Egg

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, foo yung egg. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Foo Yung Egg is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Foo Yung Egg is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have foo yung egg using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Foo Yung Egg:
  1. Make ready 4 Eggs
  2. Make ready 1 pc Chinese sausage or BBQ Pork
  3. Get 8 pcs prawns
  4. Get 1 pc Onion
  5. Take 3 stalks spring onion white part
  6. Get Seasoning
  7. Take 1/2 tsp salt
  8. Make ready 1 tsp sugar
  9. Take 1 tsp soy sauce
  10. Take Some white pepper
  11. Get 2 tsp corn starch in 1 tbsp water
Instructions to make Foo Yung Egg:
  1. Unshell prawns, clean with salt and baking soda and wash with lots of water. Marinate prawn with salt, sugar, pepper, Shaoxing wine and some corn flour for 30 minutes. Pan fry the prawns till 80% cooked and set aside.
  2. Beat the eggs with seasoning and the corn starch solution till the egg yoke and white all mixed.
  3. Stir fry the Chinese sausage and add in the onions and spring onions till aroma. Remove everything in wok and put in the beaten eggs. Add in the prawns into the egg mixture also.
  4. Add in 2 to 3 tbsp oil in wok. This egg require more oil to fry. Add in the bowl of egg mixture into the wok. Wait for egg to settle down and slowly spread out the mixture to make the omelette round shape and larger. Flip the omelette to the other side and cook till a bit dry and aroma. Ready to serve.

So that is going to wrap it up for this exceptional food foo yung egg recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!