Turmeric Fried rice
Turmeric Fried rice

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, turmeric fried rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turmeric Fried rice is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Turmeric Fried rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook turmeric fried rice using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Turmeric Fried rice:
  1. Take 2 cups Perboiled rice with turmeric bay leaf, stock & 1/4spn salt
  2. Take Seasoning- 3 Maggi cubes and a pinch of salt
  3. Get 1/2 cup veg oil
  4. Make ready 1/4 cup butter
  5. Take 2 onions
  6. Get Scotch bonnets
  7. Take Spices- black pepper, mixed spices
  8. Make ready Vegetables - carrot, red pepper, green pepper, green beans, peas
  9. Prepare Soy sauce
  10. Prepare Beef or chicken
Steps to make Turmeric Fried rice:
  1. Boil the meat in a pot with seasoning, spices, ginger and garlic. When cooked cut into small pieces
  2. Use the stock to Perboil the rice. Add turmeric, bay leaf and little salt. Drain when cooked.
  3. In a pan, add oil, butter, onion and scotch bonnets, 2 tspn light soy sauce, meat, spices, seasonings, well diced vegetables and stir fry for 5mins.
  4. Now gently pour the rice and mix well
  5. Cover and allow it to cook for 10mins
  6. Serve with salad or coslow😋

So that’s going to wrap it up for this special food turmeric fried rice recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!