Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg appam. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg Appam is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Egg Appam is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have egg appam using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Egg Appam:
- Get 250 gm rice flour
- Prepare 200 ml water
- Prepare 1 Egg
- Get 1 pinch salt
- Take 2 tablespoon Sugar
- Make ready 2 tablespoon oil
Instructions to make Egg Appam:
- Mix the flour with water until they thick loose.
- Add 1 egg to the mixture.
- Add 1 pinch of salt.
- Add 2 tablespoon sugar.
- Mix well and batter is ready.
- Take a pan.
- Oil spread on the pan.
- Pour the batter in to pan.
- Heat the pan.
- After one side of Appam heated then turn on other side.
- Two sides are well heated then removed from pan and serve in to plate.
- The Appam is ready.
- Appam served with chutney or Sambhar or Chicken curry.
So that is going to wrap it up with this exceptional food egg appam recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
