10 Minute Beef Stroganoff
10 Minute Beef Stroganoff

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, 10 minute beef stroganoff. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

10 Minute Beef Stroganoff is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. 10 Minute Beef Stroganoff is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 10 Minute Beef Stroganoff:
  1. Take 1 Onion
  2. Take 1 Mushrooms (king oyster, shimeji, button, shiitake)
  3. Make ready 3 tbsp each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
  4. Get 100 ml Heavy cream or Milk
  5. Get 1 tbsp Flour
  6. Get 400 grams Beef
  7. Make ready 1 Salt, pepper, butter
Instructions to make 10 Minute Beef Stroganoff:
  1. Combine the A) ingredients.
  2. Cut the vegetables. Thinly slice the onion.
  3. Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
  4. Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
  5. Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
  6. Once thickened, pour in the heavy cream, and it's done.

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