Watermelon Punch#WeeklyJikoni Challenge
Watermelon Punch#WeeklyJikoni Challenge

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, watermelon punch#weeklyjikoni challenge. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Watermelon Punch#WeeklyJikoni Challenge is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Watermelon Punch#WeeklyJikoni Challenge is something which I have loved my whole life.

The punch itself is a delicious blend of homemade raspberry lemonade and fresh watermelon juice. Since it's made entirely with fresh fruit, the taste is bright, refreshing, and perfect for a hot day. While it's designed to be a non-alcoholic punch, you can certainly spike it with a cup of rum, tequila, or vodka.

To get started with this recipe, we must first prepare a few ingredients. You can have watermelon punch#weeklyjikoni challenge using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Watermelon Punch#WeeklyJikoni Challenge:
  1. Prepare 1/2 Watermelon
  2. Take 2 Oranges
  3. Get 2 Tangerines
  4. Take 4 tbsp jaggery/sugar (Optional)

If you wish, use the watermelon rind as a creative bowl! To make a watermelon serving bowl, cut the top of the watermelon off about ⅙ of the way down. Process watermelon in batches in a food processor until smooth. Press through a fine-mesh strainer into a bowl; discard pulp.

Instructions to make Watermelon Punch#WeeklyJikoni Challenge:
  1. Wash n cut the Watermelon into pcs n put in a blender n blend Watermelon Punch#WeeklyJikoni ChallengeWatermelon Punch#WeeklyJikoni ChallengeWatermelon Punch#WeeklyJikoni Challenge1. Peel the oranges n tangerines.Remove the seeds.Blend altogether
  2. U can sieve or take it as it is.Chill n serve

Pour juice into a large pitcher or punch bowl. Stir in juice concentrate and lemon juice. Stir in wine and ginger ale before serving. Serve over ice with additional watermelon. Recipe Tip - If the watermelon punch has been sitting for a little while, give it a good stir before serving to make sure all of the ingredients are combined before pouring.

So that’s going to wrap this up with this exceptional food watermelon punch#weeklyjikoni challenge recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!