Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, barbecue liver. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef liver simmered in a sweet and tangy sauce will tempt the picky eaters in your family! This barbecue chicken liver recipe comes from Andalucia, Spain. It can also be adapted for grilled This barbecue chicken liver recipe makes for a great appetizer so please don't say you're going to.
Barbecue liver is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Barbecue liver is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook barbecue liver using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Barbecue liver:
- Take 500 g ox liver
- Make ready 1 onion
- Prepare 1 tsp barbecue spice
- Prepare 1 tsp Benny spice
- Get 6 tbsp oil to fry
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Instructions to make Barbecue liver:
- Mix liver with all spices
- Chop onion in rings add to the liver
- Heat oil then add the liver mixture and fry. Keep stirring until it's tender enough and cooked through.
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