Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, eggs and tomato gravy batch 3. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggs and Tomato Gravy Batch 3 is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Eggs and Tomato Gravy Batch 3 is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Eggs and Tomato Gravy Batch 3:
- Prepare 30 ounces canned diced tomatoes with juices
- Take 1 teaspoon salt divided
- Take 1 cup smoked ham
- Take 6 jumbo eggs
- Prepare 1 teaspoon ground black pepper divided
- Prepare 4 tablespoons butter
Instructions to make Eggs and Tomato Gravy Batch 3:
- Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt.
- Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter.
- Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!
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