Complete Failure Fried Barbecue Chicken
Complete Failure Fried Barbecue Chicken

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, complete failure fried barbecue chicken. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Complete Failure Fried Barbecue Chicken is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Complete Failure Fried Barbecue Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have complete failure fried barbecue chicken using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Complete Failure Fried Barbecue Chicken:
  1. Prepare 1/2 cup Batch 89 Peppered barbecue sauce see my recipe
  2. Prepare 3 pounds chicken breast
  3. Prepare 1 cup all purpose flour
  4. Get 1/2 cup cornstarch
  5. Make ready As needed oil to fry in only use vegetable or peanut oil
  6. Make ready 1/2 teaspoon salt
Instructions to make Complete Failure Fried Barbecue Chicken:
  1. Heat the oil to 350 degrees Fahrenheit
  2. Cut the breast in half crossways. Salt each breast.
  3. Mix the flour and cornstarch together.
  4. In a ziploc bag add the barbecue sauce. Add the chicken pieces and coat each one.
  5. Put the flour in something that you can dredge the chicken in. Dredge the chicken in the cornstarch and flour.
  6. Fry in the oil but don't overcrowd the pot.
  7. When the chicken reaches around 158- 160 degrees Fahrenheit it's done move to a paper towel.
  8. This is what I was able to save.

So that’s going to wrap this up for this exceptional food complete failure fried barbecue chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!