Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, boneless sage & thyme turkey breast. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Boneless Sage & thyme Turkey Breast is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Boneless Sage & thyme Turkey Breast is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook boneless sage & thyme turkey breast using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Boneless Sage & thyme Turkey Breast:
- Get 3 lb boneless turkey breast
- Prepare 1 sage
- Take 1 thyme
- Take 1 stick butter
- Make ready 1 big rough chop of an apple
- Take 1 big rough chop of celery and onion
- Prepare 1 2/3 cup white wine
Steps to make Boneless Sage & thyme Turkey Breast:
- preheat oven 350
- mix seasonings and butter
- run under skin and on skin
- place veggies and apple around meat
- add wine around meat over veg/apple
- cover w foil and bake for 2,5 hours
- every 45 mins baste w the juices or more wine from the bottle
- remove foil and bake 30 mins or until internal temp is 165
So that’s going to wrap this up with this exceptional food boneless sage & thyme turkey breast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
