Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, salted egg con tomato. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salted Egg con Tomato is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Salted Egg con Tomato is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook salted egg con tomato using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Salted Egg con Tomato:
- Make ready 1 salted egg, boiled
- Take 2 pcs tomato, diced
Instructions to make Salted Egg con Tomato:
- Crack boiled salted egg and cut into cubes. Mix with cubes tomato. Mix well and served.
So that’s going to wrap it up for this exceptional food salted egg con tomato recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
