Ketchup Egg
Ketchup Egg

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ketchup egg. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Ketchup Egg is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Ketchup Egg is something that I’ve loved my whole life.

My family never put ketchup on eggs. Our tenants had kids our age and naturally we became friends. One time I was at the tenant's apartment.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ketchup egg using 3 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Ketchup Egg:
  1. Make ready 2 eggs
  2. Take 1 little salt
  3. Take Ketchup

After much debate, we can finally give this question the answer it deserves. If you love eggs and ketchup, give this a try! The ketchup thickens as it cooks and makes a nice sauce for the eggs. The ketchup was a sort of safety, a cover-up for squeaky eggs intermingled with congealing cheese, acid and sweetness covering all flaws.

Steps to make Ketchup Egg:
  1. Crack egg and whisk it, add salt and ketchup then beat again. Fry it in a pan.

This is not a time for fancy, or gourmet, or homemade ketchup. Ketchup is a table condiment or sauce. Although original recipes used egg whites, mushrooms, oysters, grapes, mussels, or walnuts, among other ingredients. Eggs are rich and fatty and benefit from a bit of salt and acid (which ketchup has). Hot sauces and salsa are popular too.

So that is going to wrap this up with this exceptional food ketchup egg recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!