Scrambled eggs with basil and butter
Scrambled eggs with basil and butter

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs with basil and butter. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

A clever, simple yet elegant version of a keto breakfast classic—scrambled eggs with cream, cheese, fresh herbs and butter! Jump start your day with these delicious eggs and just the right notes of basil. Creamy, succulent and cheesy, it's so filling, you'll be able to push back lunch!

Scrambled eggs with basil and butter is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Scrambled eggs with basil and butter is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook scrambled eggs with basil and butter using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Scrambled eggs with basil and butter:
  1. Get 2 large eggs
  2. Take 2 Tbsp. butter
  3. Take 2 Tbsp heavy cream
  4. Make ready 2 oz. shredded cheese
  5. Prepare 2 Tbsp fresh basil or 2 tsp. dried basil

Cut a plum tomato into wedges and cook in the butter for about a minute. TOP evenly with scrambled eggs, cheese, tomato and basil. COVER with remaining bread, buttered side up. Eggs scrambled in a cast iron skillet can turn a greenish shade.

Steps to make Scrambled eggs with basil and butter:
  1. Melt butter in a small pan over medium heat
  2. Whisk gently eggs, heavy cream, shredded cheese and seasonings in a bowl.
  3. Pour egg mixture into the pan of melted butter. Stir with a spatula from the edge towards the center until eggs are scrambled.
  4. If you prefer it soft and creamy, stir on a lower temperature until desired consistency.
  5. Top with fresh basil.

This harmless but unappealing color change is the result of a chemical reaction between iron in the pan and sulfur in. Scrambled eggs are one of the most useful things you can learn how to make since they make a great snack or inexpensive meal. Start by beating a few eggs in a bowl, then melt a little butter in a skillet and pour the eggs into it. Stir the eggs constantly so they begin to clump together. Warm up a skillet with a little butter.

So that is going to wrap it up for this exceptional food scrambled eggs with basil and butter recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!