Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pickled herring and eggs. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Pickled Herring and Eggs is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Pickled Herring and Eggs is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook pickled herring and eggs using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pickled Herring and Eggs:
- Prepare 2/3 cup pickled dill herring
- Get 2 slices sourdough bread
- Get To taste dijon mustard
- Take 2 extra large eggs
- Make ready 2 tablespoons butter
Steps to make Pickled Herring and Eggs:
- Toast the bread. When done set aside. Then melt the butter.
- Get the herring. Fry the eggs in the butter.
- Add the eggs to the bread when fried. Add the herring to the pan and fry till it's crispy and has a bit of a crust. Add to the eggs with dijon on top. Serve I hope you enjoy!!!
So that is going to wrap it up with this exceptional food pickled herring and eggs recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
