Mum's Hot Dogs
Mum's Hot Dogs

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, mum's hot dogs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Mum's Hot Dogs is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mum's Hot Dogs is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have mum's hot dogs using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mum's Hot Dogs:
  1. Make ready 6 Bread rolls
  2. Get 1 Butter (or margarine)
  3. Take 150 grams Cabbage
  4. Make ready 6 Wiener sausage
  5. Take 1 dash Curry powder
  6. Make ready 1 dash Salt
  7. Take 1 Ketchup
Instructions to make Mum's Hot Dogs:
  1. Slice the roll vertically down the center, being careful not to cut all the way through. Thinly butter the bread inside. Lightly score the sausages, then boil them.
  2. Cut the cabbage into strips. Pour some vegetable oil (not listed) into a frying pan and stir-fry the cabbage on a medium heat. If the heat is too strong the cabbage will burn so be careful. Once wilted, add the salt and curry powder, mix it in and give everything a quick stir fry. Then stop the heat.
  3. Add some cabbage into the bread from Step 1, followed by the boiled wieners.
  4. Cook in the toaster oven. The hot dogs burn easily so keep your eye on them.
  5. Once the bread is a nice golden colour, stop the heat, pour some ketchup over it and you're done.
  6. Feel free to fill these hot dogs with whatever you like. How about some Western or Japanese-style mustard?

So that’s going to wrap it up with this exceptional food mum's hot dogs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!