Hells Chicken
Hells Chicken

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, hells chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Hells Chicken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Hells Chicken is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook hells chicken using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hells Chicken:
  1. Take 6 chicken breasts (boneless/skinless/
  2. Prepare Vegetable oil (as needed)
  3. Make ready Dredge
  4. Get 1/2 cup flour
  5. Prepare 3 Tbsp cajun seasoning
  6. Get 3 Tbsp red pepper flakes
  7. Get Sauce
  8. Make ready 28 oz diced tomatoes
  9. Get 1/4 cup onion (diced)
  10. Prepare 4 garlic cloves (minced)
  11. Take 1 Tbsp cajun seasoning
  12. Prepare 1 tsp red pepper flakes🌶

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Instructions to make Hells Chicken:
  1. Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
  2. Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
  3. Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.

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