Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, grilled pork tenderloin au tarragon. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Grilled Pork Tenderloin au Tarragon is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Grilled Pork Tenderloin au Tarragon is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook grilled pork tenderloin au tarragon using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Pork Tenderloin au Tarragon:
- Prepare 3 lb Pork Tenderloin
- Make ready 3.5 oz Butter
- Take 3 Tablespoons Minced Garlic
- Take To Taste Dried Tarragon
- Prepare To Taste Salt
Steps to make Grilled Pork Tenderloin au Tarragon:
- Wash the pork tenderloin with water and place it on a tray. Add salt to taste and leave inside the fridge.
- Melt the butter in the microwave oven for 30 seconds. Add the minced garlic. You can also put 10 cloves in the blender with a little bit of oil and use the garlic sauce instead of mincing it.
- Add tarragon to taste into the mix.
- Whip the mix.
- Take the pork out of the fridge, pour the mix over it and let it rest for at least 3 hours inside the fridge. Preferably for 24 hours.
- Grill the pork tenderloin unitl it is well done while moisting it regularly with the mix left in the tray. This will prevent it to dry.
- Serve and enjoy!
So that’s going to wrap it up for this exceptional food grilled pork tenderloin au tarragon recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
