Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, shepherd's egg barley. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Shepherd's Egg Barley is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Shepherd's Egg Barley is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook shepherd's egg barley using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shepherd's Egg Barley:
- Take 30 dkg egg barley
- Take 40 dkg potatoe
- Get 1 green pepper (not hot)
- Take 2 tsp hungarian sweet paprika
- Get Pinch salt
- Take 20 dkg sausage of your choice
- Take 1 onion
- Prepare Little oil for frying
Steps to make Shepherd's Egg Barley:
- Peel and cut the onion into small pieces and fry it in a pan on hot oil. Add the egg barley and fry them a little together, stir often.
- Add half liter water to the pan with a pinch of salt, hungarian sweet paprika, the potatoe peeled and cut into small pieces, and the green pepper cut into small pieces, cook until the egg barley is ready.
- Cut the sausage of your choice (if using), into small pieces and fry it in a little oil, add it to the egg barley and enjoy with cucumber pickles!
So that’s going to wrap this up for this exceptional food shepherd's egg barley recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
