Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vanilla cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Whisk the flour, baking powder and salt in a bowl. Beat the butter and sugar in a stand mixer fitted with the paddle. In a medium-sized bowl, combine flour, baking powder & salt and set aside.
Vanilla cupcakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Vanilla cupcakes is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook vanilla cupcakes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vanilla cupcakes:
- Get 1 1/4 cup all-purpose flour
- Make ready 1 1/2 tsp baking powder
- Take 1/4 tsp salt
- Make ready 1/2 cup unsalted butter
- Take 3/4 cup granulated sugar
- Get 2 eggs
- Make ready 1 tsp vanilla extract
- Prepare 1/2 cup whole milk
These cupcakes were a huge disappointment. I was hoping for a nice vanilla cupcake, and was fooled by this recipe. The actual cupcakes aren't truly that bad if you enjoy a taste combination of cornbread and pound cake. Definately not worth the time or ingredients.
Steps to make Vanilla cupcakes:
- Preheat oven to (200 degrees C ) line cupcake pans with cupcake liners or butter the pan
- In a bowl beat buttef until creamy and smooth …add suger until fluffy for about a minute..add eggs one at a time ….add vanilla and mix until combained
- In separate bowl mix flour, baking powder and salt
- Mix dry ingredients with wet ingredients adding the milk while mixing
- Bake for about 15 - 17 minutes or until a toothpick is inserted and comes out clean.
The fake vanilla box cake mix is better than this recipe. In a large bowl using hand mixer (or in the bowl of a stand mixer), beat together butter and sugar until light and fluffy. Vanilla cupcakes are usually denser than vanilla cakes so they would hold their shape well. Add the flour, sugar, baking powder and salt to a large mixer bowl and combine. Vanilla cupcakes may seem a little boring, but I think it's good to have one in your recipe collection that you can use over and over again.
So that is going to wrap it up for this exceptional food vanilla cupcakes recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
