Five-Spice Tofu Stir-Fry
Five-Spice Tofu Stir-Fry

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, five-spice tofu stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Five-Spice Tofu Stir-Fry is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Five-Spice Tofu Stir-Fry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have five-spice tofu stir-fry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Five-Spice Tofu Stir-Fry:
  1. Make ready 1/2 cup vegetable broth
  2. Prepare 2 tbsp vegetarian oyster sauce
  3. Prepare 1 tbsp cornstarch
  4. Prepare 1 tbsp sodium-reduced soy sauce
  5. Get 1 tsp packed brown sugar
  6. Get 1 packages medium-firm tofu, drained
  7. Take 1/2 tsp Five-Spice powder
  8. Get 2 tbsp vegetable oil
  9. Make ready 3 clove garlic, thinly sliced
  10. Prepare 1/4 tsp hot pepper flakes
  11. Get 1 head bok choy, chopped
  12. Prepare 8 oz shiitake mushrooms, stemmed and halved
Instructions to make Five-Spice Tofu Stir-Fry:
  1. whisk together broth, oyster sauce, cornstarch, soy sauce, sugar, and 1/2 cup water.
  2. cut tofu into 1-inch cubes; gently toss with five-spice powder. In wok or skillet, heat half of the oil over medium-high heat; stir-fry tofu until golden, about four minutes. Transfer to paper towel-lined plate.
  3. heat remaining oil over medium-high heat; stir-fry garlic and hot pepper flakes for about 30 seconds. add bok choy and mushrooms; stir-fry for 3 minutes.
  4. stir in tofu and broth mixture; bring to boil. reduce heat and simmer, covered, until sauce is thickened and vegetables are softened, about 3 minutes.

So that’s going to wrap this up for this exceptional food five-spice tofu stir-fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!