Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy dark chocolate cupcakes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Easy Dark Chocolate Cupcakes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Dark Chocolate Cupcakes is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Prepare 2 cups Semi-Sweet Chocolate Chips
- Take 1/2 cup Salted Butter
- Take 2 tsp Vanilla Extract
- Take 1.5 cups Milk
- Make ready 1.5 cups All Purpose Flour
- Make ready 1.5 tsp Baking Soda
- Get 4 Eggs
- Take 1 package Cheesecake Flavored Instant Pudding Mix
- Prepare 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
So that is going to wrap this up with this exceptional food easy dark chocolate cupcakes recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
