Chicken pot pie CUPCAKES
Chicken pot pie CUPCAKES

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken pot pie cupcakes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Pot Pie Cupcakes are my version of cupcakes. Can I say "adorbs" or will you punch me in the face? I found this recipe a while back and absolutely fell in love with how simple it was.

Chicken pot pie CUPCAKES is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken pot pie CUPCAKES is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken pot pie cupcakes using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken pot pie CUPCAKES:
  1. Make ready Pillsbury biscuit tube
  2. Get 1 cup cheddar cheese shredded
  3. Make ready 1 can cream of chicken
  4. Get 2 cups cubed cooked chicken
  5. Get 1 cup frozen veggies
  6. Take 1 tsp dried basil

Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. Separate the biscuits and place each biscuit in a muffin cup, pressing the dough up the sides to the edge of cup. Dinner Chicken Pot Pie Cupcakes Recipes Healthy Recipes Chicken Recipes Chicken Dishes Healthy Pot Recipes Food.

Steps to make Chicken pot pie CUPCAKES:
  1. Pre heat oven 400. In a large bowl, add chicken,veggies, cheddar cheese, cream of chicken, basil, salt pepper. Fold and mix together
  2. Stretch a biscuit before placing in muffin tin. Place biscuit inside greased tin and make sure dough goes up the sides of muffin tin
  3. Add chicken mixture to the center of biscuit.
  4. Place in oven and bake for 15 minutes. Let rest. Enjoy

This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Or speed things up by using cooked chicken! Chicken pot pie takes cupcake form in this recipe from food blogger, Amy of Broke Ass Foodie. This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts. Chicken Pot Pie Cups from Delish.com will be gone faster than you can believe.

So that’s going to wrap this up for this special food chicken pot pie cupcakes recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!