Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna and tomato pasta with basils. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Tuna and Tomato Pasta with Basils is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Tuna and Tomato Pasta with Basils is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna and tomato pasta with basils using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tuna and Tomato Pasta with Basils:
- Prepare 200 g Penne
- Prepare 1 Onion
- Make ready 1 canned Tuna fish
- Get 1 clove garlic
- Get 1/2 cup shredded cheese
- Take Plenty of bassils
- Get Salt
- Take Olive oil
- Prepare 1 canned tomato
Steps to make Tuna and Tomato Pasta with Basils:
- Boil the plenty of water to a pot. Cook the penne according to the direction.
- Chop the onion finely. Add the olive oil and the finely chopped the garlic to the pan. When the nice garlic aroma comes out, add the chopped onion to cook.
- When the onion is nearly cooked, add the tuna fish, seasoning with salt (herb salt is better). Add the canned tomato, simmer for about 5 min. Then add the cheese, season with salt if required.
- Add the penne into the tomato sauce. Mix together. Serve the penne to a plate, sprinkle the basils on the top.
So that is going to wrap it up for this exceptional food tuna and tomato pasta with basils recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
