Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chili con carne. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chili Con Carne is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Chili Con Carne is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chili con carne using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chili Con Carne:
- Get 2 tbsp oil
- Prepare 2 tablespoons of white sugar
- Prepare dash salt & pepper to taste
- Prepare 6 garlic cloves, minced
- Get 1 large white onion, chopped
- Prepare 1 packages McCormick Chili con Carne Seasoning Mix
- Make ready 1/2 cup water
- Prepare 3 green bell peppers, diced
- Prepare 2 red bell peppers, diced
- Prepare 3 tomatoes, diced
- Get 1 small jar of black olives, pitted and sliced (optional)
- Get 500 grams spaghetti/tomato sauce
- Make ready 1 can of sweet corn kernels
- Take 1 small jar of cheese sauce
- Get 1 box cheddar cheese, cubed
- Make ready 2 cans of cooked red kidney beans
- Prepare 1 kg of ground beef
Steps to make Chili Con Carne:
- Heat oil in a large saucepan over medium heat. Cook onions until translucent and garlic until golden brown.
- Add and cook ground beef for about 30 minutes or until brown.
- Stir in Chili con Carne seasoning, diced green and red bell peppers, corn, olives, water and tomatoes.
- Pour tomato sauce, cheese sauce and add cubed cheese. Stir in sugar, salt and pepper to taste. Bring to a boil over high heat. Reduce heat to medium low. Stir in kidney beans. Cover, and simmer for 30 minutes, stirring occasionally until chili thickens.
- All done! Serve over white rice or with corn chips.
So that is going to wrap it up for this special food chili con carne recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!