Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, trio eggs w/spinach in soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Trio Eggs w/Spinach in Soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Trio Eggs w/Spinach in Soup is something which I have loved my entire life. They’re nice and they look wonderful.
Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make. We have just the thing for you! Trio Eggs Spinach, a real popular dish especially with folks who love flavourful soups, is a simple.
To get started with this recipe, we must first prepare a few ingredients. You can cook trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Make ready 1 century egg
- Get 1 salted egg
- Prepare 1 egg
- Get Handful Goji berries
- Prepare slice Garlic and ginger,
- Take 1 kg spinach
- Make ready Salt
- Prepare White pepper
And because it is pretty soupy, I can use it to moisten my girls' rice and flavour it at the same time. The century egg, and salted egg add so much umami-ness to the broth. Make this Chinese zi char favourite at home. You simply need spinach, wolfberries, and a delicious mixture of century egg, salted egg and regular egg.
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make. I love the smooth texture of cooked Chinese spinach. It's so delicious whether they're in soups or stir-fries. The ingredients for this Chinese spinach soup are all simple and humble and yet when combined together, they produce a very flavorful and comforting. Trio Eggs Spinach, a real popular dish especially with folks who love flavourful soups, is a simple, fast and healthy (hearty too!) dish.
So that is going to wrap it up for this exceptional food trio eggs w/spinach in soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
