Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sauteed sesame broccoli, onion and mushroom. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sauteed Sesame Broccoli, Onion and Mushroom is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Sauteed Sesame Broccoli, Onion and Mushroom is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sauteed sesame broccoli, onion and mushroom using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sauteed Sesame Broccoli, Onion and Mushroom:
- Prepare 2 cups frozen broccoli florets
- Make ready 1 cup thinly sliced Baby Bella mushroom
- Prepare 1 cup thinly sliced red onions
- Prepare 2-3 tbsp sesame oil
- Get Soy Sauce or Amino Acids
Instructions to make Sauteed Sesame Broccoli, Onion and Mushroom:
- Great the wok or saucepan with 1tbsp of sesame oil on medium heat.
- Add frozen broccoli and cook for 5-7 minutes. Then add onions then cook for another 2-3 minutes. Bake sure veggies are not sticking to bottom of pan. If so add another 1 tbsp of sesame oil. Last add the mushroom to pan. Cook for 2-3 minutes continually stirring thrush the cooking process. Then turn heat off, set pan aside to add amino acids our soy sauce for taste. To kick it up a notch, add white pepper. Optional: you can sesame seeds to the end of the meal.
So that’s going to wrap it up with this special food sauteed sesame broccoli, onion and mushroom recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
