Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, add punch to sausages with sesame seeds and dashi. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Add Punch to Sausages with Sesame Seeds and Dashi is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Add Punch to Sausages with Sesame Seeds and Dashi is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have add punch to sausages with sesame seeds and dashi using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Add Punch to Sausages with Sesame Seeds and Dashi:
- Make ready 4 Wiener sausages
- Take 1 dash Dashi stock granules (about 1 small pinch)
- Take 1 dash Ground sesame seeds (to taste)
- Make ready 1 dash Sesame oil (a little)
Instructions to make Add Punch to Sausages with Sesame Seeds and Dashi:
- Cut notches into the wieners as you like. Add sesame oil to a pan and fry the wieners.
- After they have cooked through, Add the dashi stock and ground sesame after turning off the heat. Mix together with the residual heat, and you are done.
- If you are packing this in a bento make sure to let it cool first. This is a picture of a bento I made for my husband.
So that is going to wrap it up for this special food add punch to sausages with sesame seeds and dashi recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!