Crunchy Tuna Salad
Crunchy Tuna Salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crunchy tuna salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Crunchy Tuna Salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Crunchy Tuna Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook crunchy tuna salad using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crunchy Tuna Salad:
  1. Make ready 1 can tuna fish
  2. Make ready 1/2 cup miracle whip
  3. Get 1 tablespoon pickle relish
  4. Prepare 1 teaspoon Mustard
  5. Take 1 small green onion
  6. Prepare 1 small yellow onion
  7. Make ready 6-8 green olives
  8. Take 1 small celery rib
  9. Get 1/2 cup grated parmesan cheese
  10. Prepare 1 teaspoon celery seed
  11. Prepare 1 teaspoon salt
  12. Prepare 1/2 teaspoon garlic salt
  13. Take 1/2 teaspoon pepper
Instructions to make Crunchy Tuna Salad:
  1. Chop All Veggies to desired sized pieces. Mix together in a bowl with pickle relish, mustard, miracle whip, and parmesan cheese. *(the green olives I used are feta cheese stuffed, my favorite! But any or none will do as well!)
  2. Open and drain tuna fish. Mix well into other ingredients.
  3. Add seasonings and desired spices if any. Mix Well.
  4. My Family enjoys this as "Toasted Tuna Sandwich" Night! We put it on Our favorite toast with crispy lettuce and it is Delicious! However I have also put this on Salads and Enjoyed it that way as Well! Yummo! Enjoy!

So that’s going to wrap it up for this special food crunchy tuna salad recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!