Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, open-faced spicy dill tuna sandwich. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Open-faced Spicy Dill Tuna Sandwich is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Open-faced Spicy Dill Tuna Sandwich is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have open-faced spicy dill tuna sandwich using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Open-faced Spicy Dill Tuna Sandwich:
- Prepare 1 can tuna
- Get 1 dash dill
- Take 1 pinch cracked wht pepper
- Prepare 1 pinch cracked blk pepper
- Take 1 dash srirachi
- Make ready 2 slice Ezekel 7 grain sprouted bread
- Take 1 dash Braggs amino acids
- Get 2 small spinach as garnish
Steps to make Open-faced Spicy Dill Tuna Sandwich:
- Toast both slices and open can of tuna.
So that’s going to wrap it up with this exceptional food open-faced spicy dill tuna sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!