Quinoa Raagi Pancake
Quinoa Raagi Pancake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, quinoa raagi pancake. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

These fluffy quinoa flour pancakes are the best gluten-free and vegan pancakes you'll ever taste! Grease a griddle or large skillet and preheat over medium heat. These simple, fluffy vegan quinoa flour pancakes are gluten-free, oil-free, sugar-free and easy to make with just a few ingredients.

Quinoa Raagi Pancake is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Quinoa Raagi Pancake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook quinoa raagi pancake using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Quinoa Raagi Pancake:
  1. Prepare 1 scoop raagi flour
  2. Make ready 2 tablespoons boiled quinoa
  3. Make ready 1 avocado chopped
  4. Take 1 tablespoon chopped onion
  5. Take Green chilis optional
  6. Get Pinch salt
  7. Prepare Pinch rock salt
  8. Get Pinch black pepper powder
  9. Get Pinch chaat masala
  10. Prepare Pinch red chilli powder
  11. Take Pinch garam masala

There was a time when our oldest boy wanted only this Our experience with gluten-free and quinoa pancakes. As you may know our family tries to eat gluten-free. The addition of cooked quinoa to my regular buttermilk pancake batter results in a thick, moist pancake that's hefty but not heavy. These are easy, simple and delicious.

Instructions to make Quinoa Raagi Pancake:
  1. Mix all the ingredients well
  2. I used olive oil to greece
  3. Spread one tablespoon of mixture
  4. Cook at very low flame
  5. Now turn the side slowly
  6. Cook at low flame again
  7. Enjoy yummy and nutritious pancake

This is a great way to incorporate another complex carbohydrate and power food into. Quinoa has a very nutty 'brown rice' type flavour but doesn't leave you feeling heavy. This recipe was made quite by accident - and I couldn't believe it worked. Vegan quinoa pancakes are really simple to make, naturally gluten-free and delicious, especially We don't have pancakes very often as Duncan, who always wakes up ravenously hungry, complains that. If you're not sure what to do with leftover quinoa, whip up a batch of fluffy pancakes.

So that’s going to wrap it up with this exceptional food quinoa raagi pancake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!