Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, coconut khus punch. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Khus Punch is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Coconut Khus Punch is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut khus punch using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Khus Punch:
- Take 1 cup Coconut Water
- Take 5 tbsp Khas Syrup
- Make ready 10-12 Mint Leaves
- Take 5-6 Lemon Slices
- Get As required Crushed ice
- Get As needed Black Salt
- Get As required Soda
Instructions to make Coconut Khus Punch:
- In a glass add lemon slices, small quantity of coconut water, and mint leaves.
- Muddle it with muddler.
- Add khus syrup, black salt and remaining coconut water, and mix well.
- Pour into the glass, and serve it.
So that’s going to wrap this up with this exceptional food coconut khus punch recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
