Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mother's cumin soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mother's cumin soup is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mother's cumin soup is something which I have loved my entire life. They’re fine and they look wonderful.
This soup is based on a traditional Middle Eastern soup. It's unbelievably healthy and easy to make Add cumin, salt, & pepper then adjust seasonings to taste. If soup is too thick, additional water may.
To get started with this particular recipe, we must first prepare a few components. You can cook mother's cumin soup using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mother's cumin soup:
- Prepare flour
- Get oil
- Prepare cumin
- Prepare onion
- Get water
- Prepare egg
- Take salt
- Prepare parsley
Kale Tomato Soup with Chickpeas and Cumin Recipe. This classic soup is quick, easy and healthy. Make double and freeze it or save it for lunch. Stirring through fresh coriander really brings the flavours out.
Steps to make Mother's cumin soup:
- Cook cumin, onion in 1,5 l salty water, for about 10 minutes. Strain after that.
- Heat the oil and add the flour, mixing until it becomes a homogenous paste, cook it on small heat about 5 minutes, it has to stay light in color. Pour gradually unto it the strained cumin soup, mix well so it won't have clumps. Cook it about 5 minutes.
- Beat an egg. Take the soup from the heat, stirr in the beaten egg in the hot piping soup.
- Serve with a sprincle of parsley and a slice - or two - of bread.
Naturally sweet beets and nutty, toasted cumin seeds are a perfect pair. Blending the beets with the cumin and other ingredients allows the its many flavors to spread evenly throughout the soup while. I got a real taste of what most of you have endured this winter. The cumin in the soup helps to tone down the tomato flavour and makes a delicious spicy blend. This is a soup suitable for colder weather, with some chunks of hearty bread and an accompanying simple.
So that’s going to wrap this up for this special food mother's cumin soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
