Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pandan pancake. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
We used pandan extract to make the pancakes, and the coconut milk to make the custard filling. And the pancake's fluffy texture mixed with the fragrant pandan flavour goes perfectly together. These Pandan Pancakes are moist and delicious drizzled with our favorite Nutella spread.
Pandan Pancake is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Pandan Pancake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pandan Pancake:
- Make ready 2 eggs
- Get 50 gr sugar
- Take 100 gr all-purpose flour
- Prepare 10 gr milk powder
- Get pinch salt
- Prepare 1/4 tsp baking soda
- Get 50 ml milk
- Prepare Pandan juice / pandan paste
- Get (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
- Make ready Bit of butter (~3gr, melted)
- Get Vanilla (optional)
- Take Filling
- Make ready Chocolate spread / any jams / etc
It is also known as pandan chiffon. Here's a video on how to make pandan pancakes with coconut custard filling! We love Southeast Asian flavours and we hope you do too! See more ideas about Pandan, Asian desserts, Pandan cake.
Steps to make Pandan Pancake:
- Whisk eggs and sugar until well combined then add dry ingredients
- Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
- Cook pancake and fill as you wish
- Fold and enjoy!
The Best Pandan Recipes on Yummly Pandan Cupcakes, Coconut Pandan Rolls, Pandan Coconut Butter Cake. Kuih Ketayap is a pandan pancake filled with coconut palm sugar coconut filling. Drench your fragrant Pandan Pancakes with a dollop of Kaya or Coconut Jam and they are all good to go. They are perfect for breakfast and tea break on any days!
So that is going to wrap this up for this exceptional food pandan pancake recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
