Punch Ratan Dal Paratha
Punch Ratan Dal Paratha

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, punch ratan dal paratha. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Punch Ratan Dal Paratha is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Punch Ratan Dal Paratha is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have punch ratan dal paratha using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Punch Ratan Dal Paratha:
  1. Get 2 tbsp green moong dal
  2. Prepare 1 tbsp urad dal
  3. Prepare 1 tbsp Arhar dal
  4. Take 1 tbsp masoor dal
  5. Prepare 1 tbsp gram dal
  6. Prepare Handful mintl eaves
  7. Take 1 bowl Wheat flour
  8. Get 1 tsp cumin seeds
  9. Take 1 tsp ajwani
  10. Get 1/2 tsp turmeric powder
  11. Prepare 1/2 tsp red chilli powder
  12. Get 1/2 tsp garam Masala powder
  13. Take To taste salt
  14. Get 1 tbsp +2tbsp oil
  15. Get 1 pinch asafoeitida
  16. Make ready 1 " ginger
Steps to make Punch Ratan Dal Paratha:
  1. Wash and soak all dal 2 hours.Take a grinder jar add all dal, ginger,green chilli & mint leaves to make a paste.
  2. Add all spices on dal mixture mix it well. Add wheat flour &salt mix it well. Add little water & yo make a paratha dough. Greased 1tbsp oil & Rest for 20 mints.
  3. Take one ball size from dough roll it as paratha size. Heat a tava put the paratha on tava, cook nicely on both sides. Add little ghee or oil & cook nicely. Panch Ratan Dal Paratha is ready to serve. Serve with butter & mint chutney.

So that’s going to wrap it up for this special food punch ratan dal paratha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!