Jambalaya
Jambalaya

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, jambalaya. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jambalaya (/ˌdʒæmbəˈlaɪ.ə/ JAM-bə-LY-ə, /ˌdʒʌm-/ JUM-) is a popular dish of West African, French (especially Provençal cuisine), and Spanish influence. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. It was a beautiful spring day, so we set out to cover some Hank Williams on the railroad tracks!

Jambalaya is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Jambalaya is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook jambalaya using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jambalaya:
  1. Take 1 box Jambalaya rice mix
  2. Prepare 1 cup white rice
  3. Prepare 4 cup tomato juice
  4. Make ready 1 lb ground beef
  5. Prepare 1 packages lil smokies
  6. Take 1 can 14.5 oz diced tomatoes
  7. Take 1 salt & pepper to taste

This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have. I like spicy foods, but I am a bit nervous to serve it tomorrow to my guests. According to the dictionary, jambalaya is "rice cooked usually with ham, sausage, chicken, shrimp, or oysters Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is.

Instructions to make Jambalaya:
  1. Cook Jambalaya rice mix according to box. Cook white rice in separate pan till tender.
  2. While the rice is cooking brown ground beef.
  3. In large pot combine cooked jambalaya rice, white rice, ground beef, lil smokies (cut in half), tomato juice & diced tomatoes. Season to taste.
  4. Simmer till heated through.
  5. Serve & enjoy.

While there are countless variations, a standard jambalaya contains rice, protein, seasoning vegetables and spices. This Slow Cooker Jambalaya is a great way to make this New Orleans favorite with less effort! It's loaded with shrimp, chicken, sausage, and Creole seasonings. Jambalaya is a special kind of comfort food. Depending on the sausage you purchase will determine if you should cook the.

So that is going to wrap it up for this exceptional food jambalaya recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!