Dill Pulao
Dill Pulao

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, dill pulao. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dill Pulao is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dill Pulao is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook dill pulao using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Dill Pulao:
  1. Prepare 1 tbsp ghee
  2. Make ready 5-10 black pepper
  3. Take 1 inch cinnamon stick
  4. Take 6 cloves
  5. Make ready 1-2 star anise
  6. Get 1 bay leaf
  7. Make ready 1 medium sized onion, thinly sliced
  8. Take 5 beans chopped
  9. Prepare 1 tsp ginger-garlic paste
  10. Get 1 medium sized tomato, finely chopped
  11. Get 1-2 green chilli, slit lengthwise
  12. Get 1-2 small carrot, chopped
  13. Take 1 cup basmati rice(soaked 20 minutes)
  14. Make ready 1 bunch dill leaves roughly chopped
  15. Prepare 2 cups water
  16. Prepare to taste salt
Steps to make Dill Pulao:
  1. Firstly, in a cooker heat ghee and sauté black pepper, cinnamon stick, cloves, star and bay leaf. - also add thinly sliced onions and sauté well. - add ginger-garlic paste and sauté. - also sauté tomatoes and green chilli till they turn soft and mushy. - additionally, add carrot and beans or vegetables of your choice. sauté well. - later add soaked basmati rice.
  2. Sauté for a minute without breaking rice grains. - also add chopped dil leaves. - add 2 cups of water. - add salt to taste and give a good mix. - cover and pressure-cook for 2 whistles on medium flame. - finally, Dill Pulao is ready to serve with raita. - Always maintain the ratio of rice and water to 1:2. - Dill Pulao is ready to serve

So that is going to wrap this up for this special food dill pulao recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!