Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, savory bread pudding. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Savory Bread Pudding is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Savory Bread Pudding is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook savory bread pudding using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Savory Bread Pudding:
- Get 3 Eggs
- Prepare 1 cup Greek Yogurt
- Get 3 tsp Chicken bouillon
- Get 1 1/2 cup Grated mozzarella cheese
- Make ready 1 cup Crumbled Feta Cheese
- Take 10 loaf Stale White bread
- Prepare 1/2 cup Chopped Cilantro
- Get 1/2 tsp Garlic powder
- Make ready 3/4 tsp Onion Powder
- Make ready 1 Salt
- Prepare 1 Pepper
- Prepare 1 cup Any chopped meat you like
Instructions to make Savory Bread Pudding:
- Preheat oven to 350°F
- Mix eggs, yogurt, salt, pepper, onion powder, garlic powder, bouillon and cheeses.
- Cut the bread to small bite pieces. I used my own honey cinnamon dinner roll for this so it's more incorporated since it crumbled more.
- Dump the bread pieces to the egg mixture, add a little bit of water if it's too thick
- Pour the mixture to the casserole pan, and put it in the oven for 20 minutes
- Done :) serve hot
So that is going to wrap this up with this special food savory bread pudding recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
