Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, savory herb salt rub. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Savory Herb Salt Rub is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Savory Herb Salt Rub is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook savory herb salt rub using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Savory Herb Salt Rub:
- Prepare 1 1/3 cup coarse sea salt or kosher salt
- Take 2/3 cup dried parsley
- Make ready 1/4 cup dried thyme
- Get 1/4 cup dried rosemary, crushed
- Prepare 1/4 cup dried shredded lemon peel
- Take 1/4 cup coarse ground pepper
- Make ready 2 tbsp garlic powder
- Take 2 tbsp dried minced onion, finely crushed
Instructions to make Savory Herb Salt Rub:
- Mix all spices in a medium bowl and store in an airtight container for up to 6 months.
- This spice rub can be used on chicken, pork or fish. Just rub the meat with olive oil and rub in 1 tsp of the spice rub. Let it sit for 15 minutes and cook according to ur recipe.
So that is going to wrap it up with this special food savory herb salt rub recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
