Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, savory pineapple mango salsa. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Savory Pineapple Mango Salsa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Savory Pineapple Mango Salsa is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory pineapple mango salsa using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Savory Pineapple Mango Salsa:
- Take 2 large Ripe Mangoes
- Get 1 medium Ripe Pineapple
- Prepare 1 bunch Fresh Cilantro
- Take 1/2 tbsp Salt
- Take 1 large Onion
- Get 1/2 Fresh Lime
Instructions to make Savory Pineapple Mango Salsa:
- To begin, you want to chop your mango, onion, and pineapple into cubes, small enough to be scooped onto a corn chip and enjoyed on the back porch on a hot summer day. Or something like that. You will also want to chop up your cilantro.
- Throw these into a big-ish bowl and mix. Add your salt. If you want you can add more or less, I also threw in a bit of freshly ground pepper. I refrigerated mine for about 2 hours before serving it, it had a really nice juice at the bottom which was delish. This would be good served right away too, but letting it sit let all the flavors meld and it was amazing. Keep cooking!
So that is going to wrap this up for this exceptional food savory pineapple mango salsa recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
